Monday, September 9, 2013

Peachy

Yesterday, Babydoll and Cowgirl canned peaches and nectarines. It was my first time canning whole fruit. My previous experience was about 10 years prior after picking bags of fresh apricots from a friend's tree and making preserves for the first time.

It was a blast! Seriously, I  completely geeked out over canning. Cowgirl referred to it as 'homesteading', an expression that I loved. It was enormously satisfying and a fun way to spend an afternoon; two hours felt like only 20 minutes had passed. 

Canning itself isn't difficult - it's just time consuming. I learned that creating the seal is key: it's what keeps the food airtight and from spoiling. I also learned that it takes 24 hours for the jars to cool and for the seal to fully set. All our jars put up perfectly...but I'll know for next time they need to sit undisturbed after being pulled from the canner, instead of tapping each one to test for a good seal. D'oh! 

Foreground: Boiling peaches to remove skins
Background: Warming agave syrup and water 

Pretty peeled peaches! The shine makes them look candied...om nom nom!

White nectarines in spiced syrup, sweetened with coconut crystals
and 'spiced' with whole cloves and allspice.

Finished product! Canned peaches, cooling on counter top.

The aesthetic alone totally makes me swoon. And to think that this was the way families preserved their foods for the winter months gives me a historical hard-on. In all seriousness, I have an enormous appreciation for how difficult meeting just the basic needs of a family were two centuries ago. It was a full-time, dawn-to-dusk endeavor. 

Now that my confidence is up, the sky is the limit! I'm thinking of trying a few of the more exotic recipes - like Okra Pickles, Cinnamon Watermelon Rind Pickles, a homemade ketchup or chutney...you know, since I'm completely sick of peaches. 

Sunday, September 1, 2013

Metabolize This

Three months ago, I stepped on the scale to weigh myself...and I weighed more than when I was pregnant with either one of our children.

It's one part age and a slowing metabolism, and one part poor nutrition. I have developed some terrible habits while I was depressed in the last year: drinking soda, eating out more frequently (minimum of 3-4 times a week), eating meals while watching TV or looking at my phone, exercising less and eating larger portions, and less-than-stellar food choices (candy bars, frequent high-calorie coffee drinks, minimal fruits and vegetables, white flour and tons of processed food). These poor habits crept in slowly, and started a spiral of starving myself during the day in an effort to lose weight...only to hit a blood sugar crash and sabotage my efforts by eating the house down, while I was preparing dinner. And then I'd eat dinner. 

I finally asked a friend for help. Our girls play basketball together, and we've known each other since they were infants. She is a personal trainer and knows tons about nutrition and metabolism. I made myself accountable to her by keeping a food journal on my phone and emailing it to her daily. The rules are simple:

1. No processed foods, and I eat only food that I prepared myself. 

2. Drink 64oz of water before consuming any other beverages. 

3. No refined sugar or processed flour, and limit my starch intake to two slices daily of high protein, high fiber bread or whole wheat rounds. 

4. Tons of veggies and variety of fruits. Berries are the preferred fruit for their positive metabolic effect. 

5. One serving of cheese and nutmeat a daily. 

6. Weigh myself once weekly, right after awakening and using the restroom. 

I've lost about 12 pounds so far. I've had to tweak my diet a half dozen times throughout my lifetime, and went through something similar about 8 years ago. When I made many of the same changes as above, the weight came off quickly. 

The fact that it's taking longer both frustrates me and confirms my resolve; no high-calorie dessert is worth the amount of hassle it takes to burn off. While I think the expression 'feeling fit is better than any food tastes' is trite...because OHMYGOD CUPCAKES, the sentiment is certainly accurate. 

Here's a typical breakfast:

Trader Joe's Steel Cut Oats with blueberries

Steel cut oats take over a half hour to prepare, which is precisely the reason this powerhouse breakfast keeps me full and satisfied longer. I add a tablespoon of coconut oil at the beginning of cooking to keep it from sticking and add a nice, nutty flavor, and throw in blueberries right before the oats are done. If I include a poached egg, I'm good to go all morning.

The key is to have healthy food stocked in our kitchen, and to plan accordingly and pack snacks or my lunch ahead of time for busy days. Hopefully these changes will affect my kids in a positive way. For now, it's a source of stress for Boydoll, who would happily consume the cheese food group only: grilled cheese, pizza, cheese burgers and quesadillas. I'm trying not to sweat it; he can make himself PB&J if his palate can't handle the food we're having, but only after he's given it a chance and tried what we're having. 

The biggest drawback to my new diet and preparing all my food? Doing a Thanksgiving's worth of dishes most nights. It is what it is, I suppose. I try and make things easier on myself and double recipes to eat late in the week as much as I can. 

Eventually, I'll earn a cheat day...but for now I am pretty stoked: I can see the weight loss in my hips, stomach and in my face. More importantly, I feel a thousand times better. No more food hangovers or huge sugar crashes, and my anxiety is a now a blip on my Crazy Radar. That alone is worth any feeling of deprivation I might have. 

Thursday, August 29, 2013

It Has To Be Done

I know it does. So why do I feel so damn sad? 



The vet tech told me that Cooper would come home wearing an Elizabethan collar to prevent him from licking the sutures after being neutered. 

Wait...that makes two animals at home wearing the Cone of Shame?! KILL ME NOW. 


Wednesday, August 28, 2013

Cone of Shame

I had a stressful 24 hours yesterday: Our boy kitty got into some scrap over the weekend. He's so scrappy and abscess-prone that I have an agreement with our vet: if I find a wound or big scratch on him, my vet will prescribe a course of antibiotics without seeing him first. 

Anyway, this last one looked very painful and it was more than a territorial skirmish. He was limping and sore, and worrying over his paw. 

I caught it in time before it did abscess, but Licorice was sent home with pain meds, antibiotics and the Cone of Shame. And strict instructions to stay inside with the collar on for a week. 



It hasn't even been 24 hours before our son accidentally let him out. I called for him and went looking a dozen times yesterday to no avail. I was really worried that he would strangle or get hurt worse with that thing around his neck, and Boydoll felt horrible. Last night I woke up a couple hours after I went to bed, and thought I'd try one more time. I was enormously relieved to hear him banging into things in the driveway, trying to get to me. 

I was so worried that he wouldn't come home. He was gone over 12 hours, and I was so sad. Even with the cone, he was head butting and purring while I fussed over him and he slept quietly the whole night. My poor man must've been exhausted! 

Friday, July 19, 2013

Adolescent

Eventually my blog will return to other subjects...but for now it seems to have gone to the dogs. Cooper is six months old now.


Cooper at six months: one part dog, one part worm.

Dude is seriously gangly.

It blows my mind how quickly he's grown. Cooper loves small, tight spaces to nap, and has long outgrown most of his usual spots: the small china cabinet for my teacups, our wood buffet cart, under the hassock or under the beds. Of course, our bed is his favorite place. If he pushes off the wall with his back feet, he can still wedge his body under the frame of the bed. This would be fine - except once Cooper squeezes under there, he can't get out by himself. 

Momma, I'm stuck...again.
  
Our vet recommended that we wait to neuter him until he matures a little more (physically, obviously). She said that it doesn't really hurt to wait until he's almost a year, and there's less health risks to waiting than a there would be for a female dog.

This is the complete opposite to what the puppy class trainer thinks: "Cut 'em off! He's a total punk, and all he is thinking about is sniffing butts." The trainer is completely right, so the people pleaser in me is struggling with my inner rule-follower. It's a dilemma.

Regardless, Cooper is completely obnoxious. Aside from the constant gratuitous looting of items that don't belong to him, Cooper is a total shit. He is a terrible bully to Riley, and highlights of last night included Cooper being hauled off and sequestered in a time-out in the kitchen...twice. It's like our early childhood days with the kids all over again. 

Components of what used to be my pen.

Also? Dude REEKS. He's emitting these nasty, funky pheromones and if it's been longer than a week since his bath, I have to wash my hands after petting him. He's the most physically affectionate dog I've ever owned, so this means I'm constantly hand-washing. 

I consider this a quality problem, obviously...but it brings new meaning to being so 'stinking cute'.



Tuesday, July 2, 2013

Bird Dog

I'm finding it impossible to believe that 7 months ago we put Cafe down. I actually found myself angry about her loss the other day, as if my recent struggles were because her constant vigilance isn't around to protect me anymore. There are weeks that pass and I don't think about her at all. It's not because I don't miss her - nothing could be further from the truth. But, with two teenagers and a busy household, there's not tons of extra time for insightful reflection or feeling sorry for myself.

One of the things that keeps me busy and moving forward through my loss is Cooper. Recently, when trying to determine if our on-the-cusp-of-being-too-old puppy should be kept in puppy class or moved into the Novice class, I had this conversation with the trainer:

Trainer: So, tell me about your new baby?

Me: He's a Labrador retriever. 

Trainer: Okay. I'm deducting maturity points for being a Lab...and also for being a boy. We'll put him in the puppy class. 

 At five months old, he's moved past the adorable puppy phase and right into bratty adolescent. He's either sleepy and endearing, or full-on Asshole Mode. 

In an effort to get away from Cooper's overwhelming attentions, Riley has taken to jumping into my lap. This would be fine - if he didn't weigh almost 100 lbs. It also doesn't work, because if Cooper feels like Riley is inaccessible he becomes frantic to get to him...and then their are two dogs wrestling in my lap. *sigh*

It's in everyone's best interest to keep Cooper occupied (read: exhausted). Here are photos of today's walk around the lake, and Cooper's first experience seeing ducks:


There's not a whole lot of complex thinking at work here...just happy thoughts!


This is one of my favorite places to go running.


Vigilant look-out bun, keeping an eye on the dogs.


Bird dog...seeing ducks for the first time! Um, intense much?

Monday, July 1, 2013

Snapping

This is a game I call Animal Kingdom. Unfortunately, the game always seems to take place in my lap.

There's generally lots of teeth and sneezing. If you listen closely, you'll hear the clicking of teeth...sort of like doggie castanets.

Riley and Cooper: Animal Kingdom